# What You'll Need:
→ Fresh Fruits
01 - 1 large apple, thinly sliced
02 - 1 pear, thinly sliced
03 - 1 cup seedless red grapes
04 - 1/2 cup dried apricots
→ Cheeses
05 - 1 wedge brie cheese
06 - 1/2 cup cubed sharp cheddar cheese
07 - 1/2 cup goat cheese
→ Crackers & Breads
08 - 1 cup assorted crackers (round, oval, and breadsticks)
09 - 1/2 baguette, sliced
→ Sweet Treats
10 - 1/2 cup mini chocolate-covered pretzels
11 - 1/2 cup maple leaf sandwich cookies
12 - 1/3 cup caramel popcorn
13 - 1/4 cup candy corn
→ Nuts & Extras
14 - 1/2 cup roasted almonds
15 - 1/2 cup candied pecans
16 - 2 tablespoons pumpkin seeds
→ Decorative Components
17 - 1 small carrot, thinly sliced rounds
18 - 2 blueberries
19 - 1 dried prune or black olive
20 - Fresh rosemary sprigs
# Method:
01 - Select a large wooden board or platter to arrange all components.
02 - Shape goat cheese into an oval for the fox’s face, use two carrot slices as ears, place blueberries for eyes, and position a prune or black olive as the nose.
03 - Place the brie wedge and cubed sharp cheddar cheese surrounding the goat cheese fox face.
04 - Fan thin apple and pear slices along one side of the board, interspersing dried apricots and grapes to add color and texture.
05 - Create small piles of assorted crackers and baguette slices, balanced on opposite sides of the board.
06 - Evenly distribute mini chocolate-covered pretzels, maple leaf cookies, caramel popcorn, and candy corn in the open spaces.
07 - Place roasted almonds, candied pecans, and pumpkin seeds to fill remaining spaces and add variety.
08 - Decorate the board with fresh rosemary sprigs to enhance aroma and visual appeal.
09 - Present immediately, inviting guests to create whimsical bites from the assortment.
